OUR MENU
STARTERS
$14.95
Bongo Bongo Dip
Our own creation! Hot spinach dip, melted cheddar cheese, and toasted garlic bread.
$14.95
$14.95
BJ's Pulled Pork Nachos
Our own slow smoked pulled pork BBQ, smoked baked beans, cheddar cheese sauce, house-made pico de gallo, sour cream, and tortilla chips.
$14.95
$15.95
BJ's Killer Crab Dip
Fresh lump crab meat, cream cheese, and zesty spices, served bubbly hot with toasted garlic bread.
$15.95
$14.95
Steamed Clams
One dozen Rhode Island Little Necks, warm melted Butter.
$14.95
$16.95
M Street Wings
Ten fresh, deep fried jumbo chicken wings. Served with BJ's bleu cheese dressing and celery. Your choice of sauce: Hot, Mild, BJ's BBQ, Garlic Parmesan, Old Bay.
$16.95
Fresh daily and shucked to order.* Served with your choice of cocktail sauce, horseradish, mignonette, tabasco and lemons. *Consuming raw or under cooked meat, seafood, or egg products can increase your risk of food-borne illness.
OYSTERS & RAW BAR
$3
XL Standish Shore - Massachusetts
Sweet, buttery flavor and texture with a clean and salty finish.
$3
$3.10
XL Thatch Island - Massachusetts
Salty with a slight seaweed flavor.
$3.10
$2.90
Katama Bay - Massachusetts
Intense brine with a sweet, creamy roundness.
$2.90
$3
Copps Island - Connecticut
Plump with a sweet, briny flavor.
$3
$1.95
Wellfleet - Massachusetts
Deep cups with plump meat and a seaweed finish.
$1.95
$1.95
Jumbo Gulf Shrimp
Crisp chilled and served with house-made cocktail sauce.
$1.95
$7.95
Rhode Island Top Neck Clams
Rhode Island's famous meaty clams, served on the half shell and well chilled.
$7.95
Oyster Stew
Prepared to order with fresh oysters, cream and butter. make it a bowl for three dollars more.
SOUPS & SALADS
$6.95
Cup of New England Clam Chowder
Made in house with fresh clams. Enjoy a bowl for one dollar more.
$6.95
$9.95
French Onion
House-made stock, sweet caramelized Onions, French bread crouton, imported Swiss cave-aged Gruyere.
$9.95
$7.50
Smokehouse Salad
Bacon, shredded Swiss cheese, house-made garlic croutons, and our own sweet & sour dressing. Add blue cheese crumbles for two dollars more.
$7.50
$7.95
Caesar Salad
Hearts of baby romaine tossed in house-made dressing, imported Italian parmigiano reggiano. Anchovies available upon request.
$7.95
Our award-winning burgers are made with a fresh blend of short rib, brisket & chuck, seasoned with Mediterranean sea salt & imported tellicherry pepper. Seared at 400 degrees. Topped with crisp iceberg lettuce, tomato & onion on a toasted brioche roll. All burgers and handhelds are served with french fries.
BURGERS & HANDHELDS
$15.95
Classic Cheddar Burger
With melted sharp cheddar cheese. Add applewood smoked bacon for two dollars more.
$15.95
$16.95
BJ's Bleu Cheese Burger
With house-made bleu cheese dressing and applewood smoked bacon.
$16.95
$15.95
Bongo Bongo Burger
With our own bongo bongo dip and melted cheddar cheese.
$15.95
$16.95
Bongo Bongo Chicken
Fresh grilled Chicken breast topped with Bongo Bongo dip, melted cheddar.
$16.95
$15.95
Pulled Pork BBQ Sandwich
Slow smoked in house for 18 hours, hand pulled and tossed in BJ's BBQ sauce.
$15.95
$21.95
Chicago Steak Sandwich
6oz USDA Prime Angus Reserve sirloin with Chicago Steakhouse seasoning, house-made salsa spread.
$21.95
BRICK-OVEN PIZZAS
*Authentic Neapolitan Wood Fired Pizza*
Only at our Selinsgrove location
$17.95
Margherita
Imported Italian San Marzano sauce, Grande fresh Mozzarella , fresh Basil, Sea salt, and Extra Virgin Olive Oil.
$17.95
$17.95
Hot Honey Pepperoni
Mozzarella, Parmigiano Reggiano, large slices of Pepperoni, Oregano, Hot Honey drizzle.
$17.95
$17.95
Fig & Prosciutto
Mozzarella, Fig jam, Prosciutto, Fresh Arugula, Sea Salt, Extra Virgin Olive Oil.
$17.95
$17.95
Clam
Shredded Mozzarella, Garlic, Chopped Clams, Fresh Parsley, Crushed Red Peppers.
$17.95
$17.95
Artichoke
Mozzarella, Marinated Artichokes, Crushed Red Peppers.
$17.95
DINNER SALADS
$24.95
Chicago Steak Salad
USDA prime angus reserve sirloin, french fries, aged cheddar cheese, hard boiled eggs, onions, tomatoes, house sweet & sour dressing.
$24.95
$12.95
Large Caesar Salad
Romaine lettuce tossed in house-made dressing, imported Italian parmigiano reggiano, and garlic croutons. Anchovies available upon on request. Add chicken or shrimp for 6.95, salmon for 9.95, or steak for 10.95.
$12.95
ENTRÉES
$24.95
BJ's Bab Back Ribs
The Susquehanna Valley’s first baby backs since 1982. Slow-smoked for six hours, moderately charred and basted with BJ’s BBQ sauce. Served with boardwalk fries and creamy coleslaw.
$24.95
$26.95
Bongo Bongo Chicken
Fresh Char-grilled boneless Chicken Breast topped with Bongo Bongo Dip and melted Cheddar Cheese. Yukon Golden Mashed Potatoes & Steamed Broccoli
$26.95
$25.95
Twin Broiled Maryland Crab Cakes
House-made with fresh, rich back fin and jumbo lump crabmeat. Served with boardwalk fries and veg du jour. Enjoy a single cake for 20.95.
$25.95
$22.95
Shrimp Pasta
Sautéed shrimp, roasted corn, fresh squeezed lemon juice, white wine cream sauce with our own house made linguini. Salad choice.
$22.95
$49.95
Twin Lobster Tails
The very best! Sweet and succulent South African cold water tails.
$49.95
$21.95
London Fish & Chips
Deep fried North Atlantic haddock. Served with boardwalk fries and creamy coleslaw.
$21.95
Consuming raw or under cooked meat, seafood, or egg products can increase your risk of food-borne illness.
TAVERN STEAKS
$56.95
Surf & Turf
USDA Choice 6 oz Hand cut Filet and 5 oz South African Rock Lobster Tail. Salted Baked Potato, Salad Choice
$56.95
$43.95
Filet Mignon
USDA Choice 6oz Hand cut center cut Tenderloin. Salted Baked Potato, Salad Choice
$43.95
$29.95
10 oz. Chicago Sirloin
Our larger cut USDA Prime, grain fed midwestern sirloin, dusted with our Chicago steak seasoning, seared at 1600 degrees. Salted Baked Potato, Salad Choice
$29.95
$26.95
6 oz. Chicago Sirloin
USDA Prime Angus Reserve, dusted with our own Chicago Steak Seasoning. Salted Baked Potato, Salad Choice
$26.95
$36.90
Steak & Crab Cake
6oz Angus Reserve USDA Prime Chicago Steak, broiled Maryland Crab cake. Salted Baked Potato, Salad Choice
$36.90
$34.90
Steak & Shrimp
6oz Angus Reserve USDA Prime Chicago Steak, sautéed Shrimp. Salted Baked Potato, Salad Choice.
$34.90
$33.90
Steak & Bongo Bongo Chicken
6oz Angus Reserve USDA Prime Chicago Steak, grilled chicken breast, topped with Bongo Bongo dip & melted cheddar cheese. Salted Baked Potato, Salad Choice
$33.90
$39.95
Steak & Scallops
6oz Angus Reserve USDA Prime Chicago Steak, New Bedford dry packed, pan seared Scallops served on remoulade, Salt Baked Potato, Salad choice.
$39.95
SIDES
Apple Sauce, French Fries, Fresh Steamed Broccoli, Salt Baked Potato, Smoked Baked Beans, Veg du Jour or Yukon Gold Mashed Potatoes